A Taste of Indochina
Luang Prabang – Siem Reap – Ho Chi Minh City – Hue – Hanoi
A culinary odyssey through Laos, Cambodia, and Vietnam revealing distinctive cuisines and kitchen traditions. Hands-on experiences at key culinary destinations range from street food stalls to gastronomic restaurants, assisted by expert chefs, food gurus and in-the-know locals.
